Subject Catalog Number Title Credits
Health Education 315 Nutrition 3.00
Details: The purpose of this course is to provide future elementary/secondary educators and coaches with the basics about nutrition, as well as information on how to evaluate nutrition research issues and controversies and how to apply what they learn about nutrition in daily life. (F, Sp)
Section 01 Class Number 1408
Term Fall 2026-2027 Status Active
Dates 09/02/2026 - 12/15/2026 Topic None
Time 12:00 PM - 12:50 PM M Instructor Barrett,Betsy
Enrolled 40 of 40 Room FC A152
Notes Class will meet accordingly: Mondays - In-Person Wednesday - synchronous online Friday - asynchronous online
Dates 09/02/2026 - 12/15/2026 Topic None
Time 12:00 PM - 12:50 PM W Instructor
Enrolled 40 of 40 Room On-Line
Notes Class will meet accordingly: Mondays - In-Person Wednesday - synchronous online Friday - asynchronous online
Section 02 Class Number 2804
Term Fall 2026-2027 Status Active
Dates 09/02/2026 - 12/15/2026 Topic None
Time 02:00 PM - 02:50 PM M Instructor Barrett,Betsy
Enrolled 33 of 40 Room FC A152
Notes Class will meet accordingly: Mondays - In-Person Wednesday - synchronous online Friday - asynchronous online
Dates 09/02/2026 - 12/15/2026 Topic None
Time 02:00 PM - 02:50 PM W Instructor Barrett,Betsy
Enrolled 33 of 40 Room On-Line
Notes Class will meet accordingly: Mondays - In-Person Wednesday - synchronous online Friday - asynchronous online